Pesto Pasta

MeasuringCupPesto_1878

Ah, lovely pesto! Summer is here and so is the fresh basil. “But don’t you need oil and cheese to make pesto?” No way! These ingredients are traditional, but they can be simply omitted, resulting in a sauce that is much lighter and fresher in taste. Pesto is an Italian oil-and-herb sauce, with garlic, pine […]

Macaroni Salad

MacaroniSalad_V7575

This summertime macaroni salad is egg- and oil-free. And while most macaroni salad recipes call for sugar in the dressing, in this recipe a couple of dates take its place, resulting in a dressing that is reminiscent of Thousand Island. Ingredients 2 cups dry whole-grain macaroni pasta (brown rice or quinoa are good) water for […]

Pizza Pasta

PizzaPasta_H_7388

Pizza pasta has all the traditional flavors of pizza but without the white flour, oil and salt that usually comes along with it. This dish prepares quickly and doesn’t require a lot of ingredients. Any type of whole-grain pasta may be used (I like fusilli). Ingredients whole grain pasta, any shape, enough for 2 hearty […]