Traditional jambalaya is full of meat and seafood, but not in this recipe! I've kept in the onion, bell pepper, celery, beans and rice. This one-pot dish originated in Louisiana out of Spanish, ...
4-Bean Salad
In addition to beans, this salad features corn, peas, and red onion. The dressing is a tangy and mildly spicy vinaigrette. This is a colorful, hearty salad, perfect for any of the three P's: potlucks, ...
Chili
This chili looks, smells, and tastes like traditional chili, but without the beef and cheese. It will be a hit with everyone at your table because it’s so filling and flavorful. Top with a little ...
