1.0Straight Up Foodhttps://www.straightupfood.com/blogCathyhttps://www.straightupfood.com/blog/author/cathyjean/Pesto Pasta - Straight Up Foodrich600338<blockquote class="wp-embedded-content" data-secret="1RrGDyb86r"><a href="https://www.straightupfood.com/blog/2013/07/25/pesto-pasta/">Pesto Pasta</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.straightupfood.com/blog/2013/07/25/pesto-pasta/embed/#?secret=1RrGDyb86r" width="600" height="338" title="“Pesto Pasta” — Straight Up Food" data-secret="1RrGDyb86r" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
/* <![CDATA[ */
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://www.straightupfood.com/blog/wp-includes/js/wp-embed.min.js
/* ]]> */
</script>
https://www.straightupfood.com/blog/wp-content/uploads/2013/07/PestoPastaWithVeggies_FI.jpg12001200Ah, lovely pesto! But don’t you need olive oil and cheese to make pesto? No way! These ingredients are traditional, but they can simply be omitted, resulting in sauce that is lighter and fresher tasting, but still has plenty of that famous basil and garlic punch!