{"id":9437,"date":"2017-06-18T16:47:22","date_gmt":"2017-06-18T23:47:22","guid":{"rendered":"https:\/\/www.straightupfood.com\/blog\/?p=9437"},"modified":"2023-09-05T14:43:38","modified_gmt":"2023-09-05T21:43:38","slug":"peach-pie-lets","status":"publish","type":"post","link":"https:\/\/www.straightupfood.com\/blog\/2017\/06\/18\/peach-pie-lets\/","title":{"rendered":"Peach Pie-lets"},"content":{"rendered":"\n

These single-serving peach pies (\"pie-lets\") are delicious and very<\/em> cute, ideal for a special end to any meal. I don't use butter, shortening, sugar, salt, or white flour in my recipes, so I'm using a cookie crust, which I like even better than traditional crust.<\/p>\n\n\n

\n
\"Peach<\/figure>\n<\/div>\n\n\n

Note<\/strong>: These can also be made with other types of fruits, such as apples, pears, nectarines, mango, strawberries, raspberries, and\/or figs. Just be sure to slice the denser fruits, like apples and pears, very thinly so they will sufficiently soften during baking.<\/p>\n\n\n\n\n

\n
\"Peach<\/figure>\n<\/div>\n\n\n

Above: The final baked pie-let! De-lish!!<\/p>\n\n\n\n

Photos of some of the key steps:<\/strong><\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n

Above: (Step 2)  Thinly slice the peaches then cut them cross-ways, into smaller pieces (I've used white peaches since they were more ripe than the yellow peaches).<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n


Above: (Step 4) This is what the final crust dough should look like:<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n


Above:  (Step 6) Place about one tablespoon of dough into the bottom of each muffin paper.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n


Above:  (Step 6) Use the back of the tablespoon measure to flatten out the crust on the bottom and a little up the sides, to create a shallow bowl (you don't want the crust too thick here, so really smash it in here without leaving a hole).<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n


Above: (Step 7) Fill each muffin cup with fruit that has been tossed with the sauce.<\/p>\n\n\n

\n
\"\"<\/figure>\n<\/div>\n\n\n


Above:  (Step 9) The finished pie-lets, which are slightly browned on top.<\/p>\n\n\n

\n
\"Peach<\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"

These single-serving peach pies (\"pie-lets\") are delicious and very cute, ideal for a special end to any meal. I don't use butter, shortening, sugar, salt, or white flour in my recipes, so I'm using a cookie crust, which I like even better than traditional crust. Note: These can also be made with other types of fruits,...<\/p>\n

Read More<\/a><\/p>\n","protected":false},"author":1,"featured_media":14292,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[668,95],"tags":[73,74,86,108,71,596,256,263,270,299,375,40],"class_list":["post-9437","post","type-post","status-publish","format-standard","has-post-thumbnail","category-all-recipes","category-desserts","tag-cinnamon","tag-dates","tag-lemon-juice","tag-milk","tag-oats","tag-peach-pie","tag-peaches","tag-pecans","tag-pie","tag-plant-based","tag-sos-free","tag-vegan","entry"],"yoast_head":"\nPeach Pie-lets - Straight Up Food<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.straightupfood.com\/blog\/2017\/06\/18\/peach-pie-lets\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Peach Pie-lets - Straight Up Food\" \/>\n<meta property=\"og:description\" content=\"These single-serving peach pies ("pie-lets") are delicious and very cute, ideal for a special end to any meal. 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